Fall Farm Share

Fall Farm Share

Our Fall Farm Share is a simple, seasonal way to fill your kitchen with the best of what’s local, fresh, and seasonal. With three biweekly pickups in the weeks leading up to Thanksgiving, each share features a fresh mix of Bishop’s-grown and locally sourced produce, thoughtfully selected for the season.

Pickup Dates: Tuesdays, October 27, November 10 & November 24
Pickup Time: 3–7 PM
Pickup Location: Under the tent at 1355 Boston Post Road, Guilford, CT, in the lot adjacent to the Farm Market near the Little Red Barn entrance.

What’s in the Share?

Each pickup will include a rotating selection of seasonal favorites, including but not limited to:
🍎 Apples — Fuji, McIntosh, Gala & Crimson Crisp
🍐 Pears — Bartlett & Devoe
🍓 Raspberries
🎃 Winter squash
🥦 Cauliflower, broccoli & Brussels sprouts
🥬 Hardy greens
🥕 Root vegetables
🍎 Cider
🍯 Local honey
…and more!

Share Size: One size (Feeds up to 4/day)
Cost: $120

Want to Add More?

Customize your share with optional add-ons:

🧀 Cheese Share — $80
2–3 artisanal varieties from New England dairies

🥚 Egg Share — $15
½ dozen eggs with each pickup

🍄 Mushroom Share — $30
 A seasonal selection of locally sourced mushrooms

New to Farm Shares/CSA?

Fall Farm Share is a great, low-cost, low-commitment way to try a Farm Share and experience the convenience and variety of seasonal eating before committing to a full-season share in 2027.

Register online by October 15. Space is limited - register early to reserve your share!